What are the best-selling pizzas in France?

What are the best-selling pizzas in France?

What are the best-selling pizzas in France?

Unsurprisingly, the pizza 4 cheeses is so the pizza favorite of the French and tops our ranking with the more large share of votes….What are the best-selling pizzas in France? ?

  • Pizza 4 Cheeses.
  • Regina (Raine)
  • Savoyard.
  • “Chorizo, Merguez”
  • Tartiflette.

How to make a nice pizza?

1:504:17Suggested clip 55 secondsHow to Make a Nice Pizza? – You Tube, You Tube

What is the best-selling pizza?

margherita pizza pizza is the food the more consumed in the world, more searched on Google and probably the more loved by children. The pizza par excellence is the pizza margherita but there are others that are gaining ground.

What is the most delicious pizza?

1. The Margherita. The Margherita is a pizza very popular in the Italian region. To make this Neapolitan specialty you will need tomato, mozzarella, basil and olive oil.

What is the pizza market?

Pizza is one of the most popular and consumed dishes of the French. The pizza market is therefore a market with high potential, and profitable due to the low cost of production. Le Blog du Dirigeant enlightens you on this market! France is the world’s second largest pizza market after the Americans.

If the success of pizza in France is therefore indisputable, the French market has experienced a few years of decline, however, in 2018, the French market experienced an annual increase of 7.4% in volume and 5.2% in value.

What is the average price of a pizza?

In 2018, the average price of a pizza is 6.15 euros including all types of pizza, and all distribution channels combined. The indicator of pizza in France is the Queen pizza, it is the best-selling pizza in France. In 2018, the Queen pizza had an average price of 10.41, and had lost around 20 cents since 2014.

What are the benefits of pizza?

Pizza is the unifying dish par excellence! A multitude of combinations of ingredients, each tastier than the next, allows you to constantly renew this comforting dish. Originally from Italy, from Naples more precisely, pizza is a staple of North American cuisine.